Red Split Lentils

Red Split Lentils, are quick-cooking legumes with a mild sweet flavor. They break down while cooking, which make them perfect for soups, stews, Indian Dhal and even dips. Red lentils are rich in all B vitamins, mainly B6 and B9, proteins, minerals and fibers.

Available sizes:

  • 900g

Technical documents

Technical documents

Specification sheets for this product, ready to view or print.