Crystallized Coarse Sea Salt

Crystallized Coarse Sea Salt called canning salt or preserving, is a pure white medium-sized salt with flat crystals perfect for elevating the flavors of your favorite recipes. Collected from mineral rich seawater, coarse sea salt is naturally evaporated then washed and separated according to size standards. This particular type of salt is essential for pickles, cheese processing contributing to the perfect balance of taste and texture. It can also be an option for preserving various foods, helping them stay fresh and delicious over time.

Packaging of 1kg is available with FDA or EU - compliant labeling