Cannellini Beans

Cannellini Beans, originally grown in Argentina and very popular in Italy. They are used in soups, stews and salads. They are mild and nutty with meaty but tender and creamy texture. Due to their high content of proteins, minerals and vitamins, Cannellini Beans can be good replacer of red meat.

Available sizes:

  • 900g

Technical documents

Technical documents

Specification sheets for this product, ready to view or print.